Inspection Report

Florida DBPR Inspection Report
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1200 DELTONA BLVD STE 1A · DELTONA · Volusia County · FL 32725

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Inspection Summary

Inspection dateSeptember 16, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3607374
Visit number1
Inspection Visit ID10893885
DBPR license7406268

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate10 Basic0 Critical0 Non-Critical13 Total
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All DBPR Inspector Observations

13 full violation description(s) documented by the inspector during this visit.

High Priority 2

#11High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -pre-cooked sausage patty 48F and sliced ham 47F in top of reach-in cooler across from cookline -cut lettuce 67F, per employee stored above fill line in top of reach-in cooler across from cookline less than 2 hours, operator placed excess in lower portion of reach-in cooler to rapidly cool -raw shell eggs ambient air temperature 68F, per employee stored on top of cookline reach-in cooler less than 2 hours -butter 67F, per employee stored on prep table less than 1 hour, employee placed on ice bath to rapidly cool Reviewed option of Time As Public Health Control with operator **Corrective Action Taken** **Repeat Violation** **Admin Complaint**

Corrective Action TakenRepeat ViolationAdmin Complaint
#12High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. -bottle of quaternary ammonia sanitizer tablets stored on ice machine, operator removed **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Intermediate 1

#13Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. -CHLORINE for dishwasher -QUATERNARY AMMONIA for triple sink and sanitizer buckets **Warning**

Warning

Basic 10

#1Basic05-11-4

Basic – Ambient air thermometer not located in the warmest part of the cold holding unit. -triple glass door reach-in cooler, moved towards front **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#2Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. -bowl in country potatoes in reach-in freezer, employee removed **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#3Basic36-32-5

Basic – Ceiling/ceiling tile shows damage or is in disrepair. -tiles over cooking area **Warning**

Warning
#4Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed. **Warning**

Warning
#5Basic36-17-5

Basic – Floor tiles missing and/or in disrepair. -floor in front of reach-in freezer **Warning**

Warning
#6Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. -small, white chest freezer **Repeat Violation** **Warning**

Repeat ViolationWarning
#7Basic10-12-5

Basic – In-use ice scoop stored on soiled surface between uses. -ice scoop stored directly on top of ice machine, removed, washed, rinsed and sanitized, placed in container **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#8Basic36-62-4

Basic – Lights not functioning. -over reach-in cooler across from cookline -over handwash sink at entrance to kitchen **Warning**

Warning
#9Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -sides of fryer has an accumulation of grease and food debris -shelf below flat top grill **Warning**

Warning
#10Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. -diamond plate wall to right of fryer has a significant accumulation of grease and food debris **Warning**

Warning

Inspector observations synchronized from DBPR on August 21, 2026 8:08 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 15 · No longer used
2 observation(s)
Category 17 · No longer used
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 37 · No longer used
4 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.