STOTTLEMYER'S SMOKEHOUSE
19 EAST ROAD · SARASOTA · Sarasota County · FL 34240
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw chicken stored over pickles and observed raw fish stored over cooked wings. Operator removed them. **Corrected On-Site**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed under their heat lamps: Beef (130F – Hot Holding); Chicken (102F – Hot Holding). Operator stated they had been there for approximately 1hr. Operator placed them in the oven to reheat. **Corrective Action Taken**
Intermediate 1
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed the bar sink with multiple items inside. Operator removed them. **Corrected On-Site** **Repeat Violation**
Basic 8
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed black build up in their ice machine.
14-01-5Basic – Bowl or other container with no handle used to dispense food. Observed a bowl being used as a scoop for pickles. Operator removed them. **Corrected On-Site**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed a pair of shoes stored above their soda boxes. Operator removed them. **Corrected On-Site**
36-01-4Basic – Floor not cleaned when the least amount of food is exposed. Observed their floor in the back storage area with grease build up.
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed multiple utensils in standing 70F water on the cook line. Operator removed them. **Corrected On-Site**
35B-02-4Basic – Insect control device installed over food preparation area. Observed a bug zapper stored over their meat slicer. **Repeat Violation**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. Observed no sign at the outside server sink.
25-06-4Basic – Single-service articles not stored inverted or protected from contamination. Observed multiple single service articles not inverted in the back storage shed. **Repeat Violation**
Inspector observations synchronized from DBPR on August 20, 2026 3:46 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.