Inspection Report

Florida DBPR Inspection Report
Completed

CRAVE TOYOTA

900 MARKETPLACE DR · SAINT AUGUSTINE · St. Johns County · FL 32086

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Inspection Summary

Inspection dateAugust 8, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3607768
Visit number1
Inspection Visit ID10894279
DBPR license6502614

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate2 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority03D-01-5

High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within 2 hours. Observed cooked chicken 1100 (81F – Cooling) 1315 left in deep 1/3 pan. See stop sale.

Stop Sale
#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed raw chicken prepared on Saturday (47F – Cold Holding) chicken dropped to 43F – Cold Holding by end of inspection. Discussed cooler procedure and leaving hot covered food in reach in cooler with person in charge. **Corrected On-Site**

Corrected On-Site

Intermediate 2

#5Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed no hand washing sign, paper towels, and soap at hand washing station by cook line. Person in charge added all three to hand washing station. **Corrected On-Site**

Corrected On-Site
#6Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. Observed no hand washing sign, paper towels, and soap at hand washing station by cook line. Person in charge added all three to hand washing station. **Corrected On-Site**

Corrected On-Site

Basic 2

#1Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. Observed no hand washing sign, paper towels, and soap at hand washing station by cook line. Person in charge added all three to hand washing station. **Corrected On-Site**

Corrected On-Site
#2Basic29-11-4

Basic – Water leaking from pipe and/or faucet/handle. Observed leaking water from mini split AC in kitchen. Person in charge is aware and has contacted the Toyota for repair **Corrective Action Taken**

Corrective Action Taken

Inspector observations synchronized from DBPR on September 3, 2026 11:59 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
2 observation(s)
Category 30 · No longer used
1 observation(s)
Category 32 · Bathrooms
3 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.