Inspection Report

Florida DBPR Inspection Report
Completed

OLD TRAIL GRILL ROOM

18505 SE CLUBHOUSE DR · JUPITER · Martin County · FL 33478

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Inspection Summary

Inspection dateOctober 17, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3607945
Visit number1
Inspection Visit ID10894456
DBPR license5300730

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority4 Intermediate0 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 2

#1High Priority01B-24-5

High Priority – Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Roast beef sliced on 10/9 at walk in cooler.

Stop Sale
#2High Priority29-42-4

High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. 2 hose connections at outdoor mop sink by main kitchen.

Intermediate 4

#3Intermediate03D-15-4

Intermediate – Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. hot line flip top: sliced tomatoes (46F – Cooling) at 12:17; cooling since 11:17 – 46F at 1:05 Observed at flip top cooler on cook line filled above rim of food storage pan. At current rate of cooling product will not reach 41F within 4 hours. Operator cut portion in half and placed in lower portion of cooler. **Corrective Action Taken**

Corrective Action Taken
#4Intermediate02B-01-5

Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Chopped smoked salmon salad on menu not identified as raw animal protein. Operator corrected menu during course of inspection. **Corrected On-Site**

Corrected On-Site
#5Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Split pea soup made 10/14 not date marked at walk in cooler. Operator date marked product. **Corrected On-Site**

Corrected On-Site
#6Intermediate31B-06-4

Intermediate – Soap dispenser at handwash sink not working/unable to dispense soap. At bar hand wash sink. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 19, 2026 8:21 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 32 · Bathrooms
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.