Inspection Report

Florida DBPR Inspection Report
Warning

WAFFLE HOUSE# 414

278 DOUGLAS AVE · ALTAMONTE SPRINGS · Seminole County · FL 32714

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Inspection Summary

Inspection dateFebruary 13, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3608199
Visit number1
Inspection Visit ID10894710
DBPR license6900870

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate6 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 2

#7High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In line cool well Cut tomatoes, ham ; (56-62F – Cold Holding) less than 4hrs per operator. Advise to put on ice or deeper pans in cool well. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#8High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Grits in back right steamwell 108-109F hot holding less than 4hrs per operator. Steamwell isnt working. Operator reheated on stove to 165F **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Basic 6

#1Basic24-05-4

Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice bucket

#2Basic24-06-4

Basic – Clean utensils or equipment stored in dirty drawer or rack. -Clean plates on soiled shelf above cook line -interior drawer with pans and service towels

#3Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee Water, jacket, purse on bag in a box soda. And purse hanging over grits on steamwell. Operator removed **Corrected On-Site**

Corrected On-Site
#4Basic14-38-4

Basic – Food storage container/container lid cracked or broken. In use waffle container cracked

#5Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Cabinet under soda fountain closest to back kitchen

#6Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. -interior of Cooler on line where waffle batter and hashbrowns are stored

Inspector observations synchronized from DBPR on August 13, 2026 11:55 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
2 observation(s)
Category 15 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 25 · Single-service and single-use items
2 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.