LABRASA ROITISSERIE & GRILL
5023 OKEECHOBEE BLVD · WEST PALM BEACH · Palm Beach County · FL 33417
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 6
03D-02-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Walk in cooler Deep covered containers with cooked rice at 1:33pm (51F cooling ) since yesterday, cooked chicken at 1:33pm(51F cooling ) since yesterday , cooked beef at 1:33pm( 56F cooling ) since yesterday . Per operator products stored since yesterday. Products did not cool to 41F within 6 hours. See Stoo Sale **Warning**
12A-12-4High Priority – Employee switched from working with raw food to ready-to-eat food without washing hands. Employee grabbed raw chicken then placed raw chicken on top of cutting board then placed in sautéed pan then moved to handle clean sautéed pan with cooked rice without washing hands. Employee washed hands **Corrected On-Site** **Warning**
22-45-4High Priority – Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Observed dishwasher only using soap and water in 3 compartment sink then placing not sanitized pans with clean pans . Educated employee and operator on proper steps to wash, rinse and sanitize Employee moved pans back to 3 compartment sink to be properly sanitized **Corrective Action Taken** **Warning**
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Walk in freezer A case with raw beef stored above a pan with cooked pasta. Operator stored properly **Corrected On-Site** **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Walk in cooler Deep covered containers with cooked rice at 1:33pm (51F cooling ) since yesterday, cooked chicken at 1:33pm(51F cooling ) since yesterday , cooked beef at 1:33pm( 56F cooling ) since yesterday . Per operator products stored since yesterday. Products did not cool to 41F within 6 hours. See Stoo Sale **Warning**
41-10-4High Priority – Toxic substance/chemical improperly stored. Cleaner spray stored above bags of rice on prep area. Operator stored properly **Corrected On-Site** **Warning**
Intermediate 2
03D-15-4Intermediate – Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Prep area Big deep container with Cooked potatoes at 1:03 pm (117F cooling) since 15 minutes at 1:33pm the same temperature at this current cooling rate product will not cool to 70F within 2 hours. Operator moved to walk in freezer Walk in cooler Deep covered container with Chopped romaine at 12:53pm( 53F cooling) since 10 am, at 1:23pm (same temperature) at this current cooling rate product will not cool to 41F within 4 hours. Operator divided product into smaller containers **Corrective Action Taken** **Warning**
03F-10-5Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. For pico de gallo stored by drive through window. Email form to operator, operator printed,and add it item to form. **Corrected On-Site** **Warning**
Basic 2
08B-17-4Basic – Walk in cooler Unwashed lemons, peppers stored above with ready-to-eat food.( salsa, cut onions, sauces) Operator stored properly **Corrected On-Site** **Warning**
14-01-5Basic – Bowl or other container with no handle used to dispense food. For cooked rice in front counter area. Educated operator on proper utensils use **Repeat Violation** **Warning**
Inspector observations synchronized from DBPR on August 20, 2026 4:35 PM.
Violation category totals
1 observation(s)
3 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.