Inspection Report

Florida DBPR Inspection Report
Enforcement

FIREHOUSE SUBS 1946

2125 66 ST N · ST. PETERSBURG · Pinellas County · FL 33710

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Inspection Summary

Inspection dateFebruary 23, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3608231
Visit number1
Inspection Visit ID10894742
DBPR license6218580

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate9 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 1

#10High Priority35A-02-7

High Priority – Live, small flying insects found -1 live fly behind from counter near hand wash sink -9 live flies in back kitchen near hand wash sink -3 live flies in back kitchen on bag of onions -9 flies in mop sink area -3 flies near dry storage shelf near 3 compartment sink Observed landing on bag of onions, box of marinara sauce, and to go boxes Operator has killed 5 flies. **Admin Complaint**

Admin Complaint

Basic 9

#1Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed. Operator provided a printed license that expired Feb 1 2026. **Warning**

Warning
#2Basic14-09-4

Basic – Cutting board behind front counter has cut marks and is no longer cleanable. **Repeat Violation** **Warning**

Repeat ViolationWarning
#3Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. -employee beverage on food prep table in kitchen near microwave. Employee removed and sanitized area. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#4Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phones stored on food prep table in kitchen near microwave Operator removed. **Corrected On-Site** **Repeat Violation** **Warning**

Corrected On-SiteRepeat ViolationWarning
#5Basic13-04-4

Basic – Employee with no beard guard/restraint while engaging in food preparation. **Repeat Violation** **Warning**

Repeat ViolationWarning
#6Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. Employee tied hair back and put on a hat. **Corrected On-Site** **Repeat Violation** **Warning**

Corrected On-SiteRepeat ViolationWarning
#7Basic36-73-4

Basic – Floor soiled/has accumulation of debris. -under front line shelves **Warning**

Warning
#8Basic21-44-1

Basic – Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Sanitizer bucket stored on top of steamer behind front counter used for heating food. Operator moved to lower shelf. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#9Basic25-06-4

Basic – Single-service articles not stored inverted or protected from contamination. -to go boxes not for immediate use stored on lower shelf of prep table on front line not inverted. Operator inverted boxes. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on August 13, 2026 11:23 PM.

Violation category totals
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 15 · No longer used
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 26 · No longer used
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 37 · No longer used
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.