Inspection Report

Florida DBPR Inspection Report
Completed

ROSEMARY & THYME

511 N ORANGE AVE · SARASOTA · Sarasota County · FL 34236

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Inspection Summary

Inspection dateOctober 10, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3608541
Visit number1
Inspection Visit ID10895844
DBPR license6805781

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate4 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 2

#5High Priority08A-02-6

High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Raw scallops removed from the commercial packaging stored over french fried potatoes in the stand up reach in freezer in the hallway area. Employee removed the scollops. **Corrected On-Site**

Corrected On-Site
#6High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw ground beef stored over raw beef roast in the stand up reach in cooler in the back hallway area. Employee placed the ground beef below the beef roast. **Corrected On-Site**

Corrected On-Site

Basic 4

#1Basic08B-39-4

Basic – Raw fruits/vegetables not washed prior to preparation. Observed employee cutting lemon before washing. Employee washed the cut and uncut lemons. **Corrected On-Site**

Corrected On-Site
#2Basic36-50-4

Basic – Unclean building components, attachments or fixtures. Exhaust hood on the cook line soiled.

#3Basic08B-54-4

Basic – Uncovered food stored near sink exposed to splash. Uncovered spices stored next to the hand wash sink on the cook line. Employee removed the spices. **Corrected On-Site**

Corrected On-Site
#4Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Wall behind the three compartment sink in the dishwasher area soiled.

Inspector observations synchronized from DBPR on August 20, 2026 3:43 PM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
4 observation(s)
Category 37 · No longer used
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.