SANKAUY
200 E FLAGLER ST UNIT 102 · MIAMI · Dade County · FL 33131
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
4 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Mushroom 51 f pineapple 56 f Snow, peas 49 f Management applied ice on top of the product to lower the temperature. **Corrective Action Taken**
Intermediate 2
12A-03-4Intermediate – Employee washed hands in a sink other than an approved handwash sink. Observed kitchen employees washing hands in three compartment sink .
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Corrected On-Site** **Repeat Violation**
Basic 1
08B-38-4Basic – Food stored on floor. Observed boxes of chicken on kitchen floor. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 7, 2026 1:17 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.