Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

EAST GARDEN

5136 W COLONIAL DR · ORLANDO · Orange County · FL 32808

Restaurant history →

Inspection Summary

Inspection dateSeptember 4, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3608660
Visit number1
Inspection Visit ID10895963
DBPR license5815516

Emergency Closure Summary

ClosedSeptember 4, 2025 1:29 PM
StatusReopened after callback/compliance
ReopenedSeptember 5, 2025 9:56 AM
Record basisDBPR weekly closure extract
Closure conditionRoach activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate10 Basic0 Critical0 Non-Critical12 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 1

#11High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. 11 live roaches on wall underneath back of the house 2nd 3 compartment sink by exit to back door. 11 total live roaches. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint

Intermediate 1

#12Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Prep table blocking hand sink by cook line Floor mixer blocking hws by 2nd 3 compartment sink.

Basic 10

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Plastic togo bowl in sugar and flour. Operator removed. **Corrected On-Site**

Corrected On-Site
#2Basic23-24-4

Basic – Buildup of food debris/soil residue on equipment door handles. Reach in cooler and reach in freezer.

#3Basic36-06-4

Basic – Cardboard used on floor as anti-slip measure not replaced every day or when heavily soiled, whichever comes first. Cook line lined with cardboard.

#4Basic35A-03-4

Basic – Dead roaches on premises. 1 dead roach at entrance to kitchen by prep table. 3 dead roaches by reach in freezer. 5 dead roaches underneath 2nd 3 compartment sink. 1 dead roach underneath hand sink by dish machine. =10 total dead roaches. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#5Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Underneath all equipment and cooking equipment.

#6Basic36-17-5

Basic – Floor tiles missing and/or in disrepair. Underneath 2nd 3 compartment sink crack in baseboard tiles.

#7Basic10-20-4

Basic – In-use tongs stored on equipment door handle between uses. Hanging from oven door, operator removed. **Corrected On-Site**

Corrected On-Site
#8Basic21-04-4

Basic – In-use wet wiping cloth/towel used under cutting board. Operator removed and replaced with plastic gloves. **Corrected On-Site**

Corrected On-Site
#9Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters, sides of all reach in coolers, rolling cart next to reach in cooler, and sides of all equipment.

#10Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Cook line.

Inspector observations synchronized from DBPR on August 10, 2026 2:25 AM.

Violation category totals
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
2 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 37 · No longer used
4 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.