ROBERTS REST
1320 STIRLING RD · DANIA · Broward County · FL 33004-3538
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 9
03D-02-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. .Walk in cooler container -Cooked pasta (50F – Cooling from heat since yesterday ). . See stop sale. **Warning**
01B-36-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within two hours and from 135 degrees Fahrenheit to 41 degrees Fahrenheit within six hours. Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. .Walk in cooler container -Cooked pasta (50F – Cooling from heat since yesterday ).See stop sale. **Warning**
01B-01-4High Priority – Dented/rusted cans present. See stop sale. Dry storage area 3 cans of shredded Kraut visibly leaking. Operator removed to be returned to vendor. **Corrective Action Taken** **Warning**
12A-27-4High Priority – Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. At cook line employee cracked shell eggs then grabbed cheese to serve a different customer. Educated operator on proper handwashing procedures. Operator removed gloves, washed hands and put on new gloves. **Corrected On-Site** **Warning**
08A-17-6High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged. In prep area two door freezer- raw chicken over raw beef- portioned packaged. Educated operator on proper storage. Operator removed and stored correctly. **Corrected On-Site** **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Flip top at cook line- chicken salad 50F – Cold Holding). Per operator item was not prepared or portioned today. Item was held in unit over night. See stop sale. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Flip top at cook line- chicken salad 50F – Cold Holding). Per operator item was not prepared or portioned today. Item was held in unit over night. See stop sale. **Warning**
01B-38-5High Priority – Time/temperature control for safety food not cooled from ambient temperature to 41 degrees Fahrenheit within four hours. See stop sale. Time/temperature control for safety food removed from cold holding for necessary preparation rose above 41 degrees Fahrenheit during the preparation process and was not cooled back down to 41 degrees Fahrenheit within 4 hours. Walk in cooler -Sliced Corned beef (46F – Ambient Cooling since yesterday).See stop sale. **Warning**
03D-07-5High Priority – Time/temperature control for safety food removed from cold holding for necessary preparation rose above 41 degrees Fahrenheit during the preparation process and was not cooled back down to 41 degrees Fahrenheit within 4 hours. Walk in cooler -Sliced Corned beef (46F – Ambient Cooling since yesterday).See stop sale. **Warning**
Intermediate 1
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. For five male employees working in food preparation area. **Warning**
Basic 2
10-06-5Basic – In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. At cook line two drawer cooler plate stored in cheese. Operator removed. **Corrected On-Site** **Warning**
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. In chemical storage area two mops sitting in bucket. Operator removed and stored correctly. **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on September 3, 2026 12:02 PM.
Violation category totals
4 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.