RIB CITY
80 HANCOCK BRIDGE PKWY · CAPE CORAL · Lee County · FL 33991
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 2
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed smoked chicken (46F – Cold Holding); macaroni cheese (51F – Cold Holding); mixed turkey, ground beef and pork (47F – Cold Holding); pulled pork (47F – Cold Holding) in walk-in cooler. **Repeat Violation** **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed potato salad (47F – Cold Holding); Cole slaw (49F – Cold Holding); ranch dressing (48F – Cold Holding) in reach-in cooler in prep station. The manager moved Cole slaw and potato salad into stand up reach-in cooler in prep station. Observed cut tomatoes (49F – Cold Holding) in reach-in cooler in prep station. The manager discarded cut tomatoes. Observed smoked chicken (46F – Cold Holding); macaroni cheese (51F – Cold Holding); mixed turkey, ground beef and pork (47F – Cold Holding); pulled pork (47F – Cold Holding) in walk-in cooler. See Stop Sale. **Corrective Action Taken** **Warning**
Intermediate 1
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener soiled in kitchen. **Warning**
Basic 7
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. **Warning**
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. **Repeat Violation** **Warning**
14-74-7Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed reach-in cooler in prep area ambient temperature 48F. Observed walk-in cooler ambient temperature 48F. **Warning**
32-12-6Basic – Covered waste receptacle not provided in women's bathroom in employees restroom. **Warning**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed cell phone on prep table across from cook line. **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach-in cooler across from cook line gasket soiled. **Warning**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust in dishwashing area. **Warning**
Inspector observations synchronized from DBPR on September 5, 2026 11:19 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.