Inspection Report

Florida DBPR Inspection Report
Warning

VILLA SUSHI

11025 INTERNATIONAL DR · ORLANDO · Orange County · FL 32821

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Inspection Summary

Inspection dateDecember 2, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3609004
Visit number1
Inspection Visit ID10896307
DBPR license5811816

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate0 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 3

#1High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Tested at 0ppm **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#2High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw salmon over cooked eel at sushi bar lowboy **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. raw pork (50F – Cold Holding); egg noodle (50F – Cold Holding); cut cabbage (50F – Cold Holding) in make table top and under in kitchen closest to exit door **Warning**

Warning

Intermediate 1

#4Intermediate03F-10-5

Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Provided operator with copy of time plan **Corrective Action Taken**

Corrective Action Taken

Inspector observations synchronized from DBPR on August 17, 2026 8:08 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
2 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.