Inspection Report

Florida DBPR Inspection Report
Warning

INAY'S KITCHEN

1101 S CLARK RD STE 1097 · OCOEE · Orange County · FL 34761

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Inspection Summary

Inspection dateSeptember 11, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3609057
Visit number1
Inspection Visit ID10896360
DBPR license5814417

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority3 Intermediate8 Basic0 Critical0 Non-Critical13 Total
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All DBPR Inspector Observations

13 full violation description(s) documented by the inspector during this visit.

High Priority 2

#9High Priority08A-24-5

High Priority – Raw animal foods not properly separated from each other during preparation based upon minimum required cooking temperature. -Raw chicken over pork and fish. Raw beef over raw fish and pork in reach in cooler. Operator **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#10High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Rice 129F hot holding. Less than 4hrs per operator. Operator turned on rice cooker to reheat to 165F. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Intermediate 3

#11Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. -hand sink in kitchen blocked by trash can. Operator immediately removed **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#12Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. **Warning**

Warning
#13Intermediate53B-05-5

Intermediate – Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

Warning

Basic 8

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. In rice. Immediately removed **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#2Basic24-07-4

Basic – Cleaned and sanitized equipment or utensils not properly stored. -Clean plastic container on floor in kitchen **Warning**

Warning
#3Basic35A-03-4

Basic – Dead roaches on premises. 1 dead roach in water heater closet. Operator immediately discarded **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#4Basic08B-47-4

Basic – Food not stored at least 6 inches off of the floor. Bucket of rice and soy sauce on floor **Warning**

Warning
#5Basic10-01-5

Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. In sugar. Operator immediately removed **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#6Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Interior rim of door to white microwave **Warning**

Warning
#7Basic33-31-5

Basic – Unnecessary items/unused equipment on the premises. White microwave **Warning**

Warning
#8Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Sugar **Warning**

Warning

Inspector observations synchronized from DBPR on August 21, 2026 8:26 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 17 · No longer used
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 34 · No longer used
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.