Inspection Report

Florida DBPR Inspection Report
Completed

MLK RESTAURANT INC

5931 NW 17 AVE · MIAMI · Dade County · FL 33142

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Inspection Summary

Inspection dateSeptember 16, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3609069
Visit number1
Inspection Visit ID10896372
DBPR license2334432

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate8 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 2

#9High Priority12A-16-4

High Priority – Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Observed employee come from the front counter to the kitchen and put toast In The toaster with no prior Handwash. Coached employee on proper handwashing methods.

#10High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed at ambient temperature, Sausage at 55°F and Raw bacon at 57°F. As per operator, product what's only been there for about an hour. Operator placed product back in reach in cooler. **Corrected On-Site**

Corrected On-Site

Intermediate 2

#11Intermediate22-31-4

Intermediate – Non-pitting surface rust on food-contact equipment. Observed rust on bottom of prep tables where clean pots are stored.

#12Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Observed bottle hanging on 3 compartment sink with bleach no label.

Basic 8

#1Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Observed excessive cut marks on cutting boards in prep area. **Repeat Violation**

Repeat Violation
#2Basic14-11-5

Basic – Equipment in poor repair. Observed handle on reach in cooler in disrepair.

#3Basic36-17-5

Basic – Floor tiles missing and/or in disrepair. Observed floor tiles in disrepair throughout establishment.

#4Basic38-01-4

Basic – Light shield damaged/in disrepair. Observed light shield in Dustin dry storage area.

#5Basic33-11-4

Basic – Missing drain plug at dumpster. **Repeat Violation**

Repeat Violation
#6Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled hood filters on cook line. **Repeat Violation**

Repeat Violation
#7Basic33-16-4

Basic – Open dumpster lid. **Repeat Violation**

Repeat Violation
#8Basic14-33-4

Basic – Reach-in cooler shelves with rust that has pitted the surface. Observed in kitchen area, to the left of microwave. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on August 21, 2026 8:08 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 15 · No longer used
3 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 34 · No longer used
2 observation(s)
Category 37 · No longer used
1 observation(s)
Category 39 · No longer used
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)
Category 46 · Exits not blocked or locked – reporting only
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.