Inspection Report

Florida DBPR Inspection Report
Completed

THE WHITE ROOM

1 KING ST UNIT 209 · SAINT AUGUSTINE · St. Johns County · FL 32084

Restaurant history →

Inspection Summary

Inspection dateJanuary 30, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3609396
Visit number1
Inspection Visit ID10896699
DBPR license6502388

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical4 Total

All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority08A-17-6

High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged. Raw beef over cooked chicken. Person in charge moved beef to bottom shelf. **Corrected On-Site**

Corrected On-Site
#4High Priority29-34-4

High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Hose bib missing on house next to dish machine.

Basic 2

#1Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Middle chest freezer has ice buildup inside.

#2Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Cheese cooler has mold gaskets. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on August 14, 2026 8:20 AM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 30 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.