Inspection Report

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Florida Food Watch

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Florida DBPR Inspection Report
Completed

MCDONALDS 28543

2404 SANTA BARBARA BLVD · CAPE CORAL · Lee County · FL 33914

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Inspection Summary

Inspection dateAugust 20, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3609476
Visit number1
Inspection Visit ID10896779
DBPR license4605510

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate1 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Canadian bacon (124 F – Hot Holding) held less than one hour.

Intermediate 1

#3Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. At hand sink nearest end of cooks line. Operatpr refilled dispenser **Corrected On-Site**

Corrected On-Site

Basic 1

#1Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed. Operator printed and posted license during inspection **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 2, 2026 12:12 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.