Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

ANOTHER BROKEN EGG CAFE

508 VIA DE PALMAS, ROYAL PALM PLACE 76 · BOCA RATON · Palm Beach County · FL 33432

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Inspection Summary

Inspection dateAugust 11, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3609549
Visit number1
Inspection Visit ID10896852
DBPR license6010841

Emergency Closure Summary

ClosedAugust 11, 2025 10:16 AM
StatusReopened after callback/compliance
ReopenedAugust 13, 2025 8:57 AM
Record basisDBPR weekly closure extract
Closure conditionRoach activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority2 Intermediate5 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 4

#6High Priority12A-12-4

High Priority – Employee switched from working with raw food to ready-to-eat food without washing hands. Chef handling raw sausage with gloves. Removed gloves to handle cooking equipment and food on cook line. Hands not washed in between changing gloves. Manager educated chef on site. Gloves changed and hand washed. **Corrective Action Taken**

Corrective Action Taken
#7High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. One live roach on wall above two bay sink at end of cook line Operator killed and removed **Corrected On-Site**

Corrected On-Site
#8High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Diced tomatoes (52F – Cold Holding); ham (52F – Cold Holding); sausage (58F – Cold Holding); in left top portion of flip top cooler beginning of cook line. Out less than four hours. Not prepped or portioned today. Placed back in walk in cooler. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**

Corrective Action TakenRepeat ViolationAdmin Complaint
#9High Priority03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking Whipped butter bucket Time marked **Corrected On-Site**

Corrected On-Site

Intermediate 2

#10Intermediate12A-03-4

Intermediate – Employee washed hands in a sink other than an approved handwash sink. Chef rinsed hands in two bay sink on cook line Manager educated chef on site to wash hands in hand sink

#11Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Near soda machine

Basic 5

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

#2Basic35A-03-4

Basic – Dead roaches on premises. One dead roach In reach In drawer with shell eggs on cook line One dead roach on floor Infront of reach in drawers on cook line One dead roach in reach in cooler drawer on cook line with cinnamon rolls Two dead roaches behind waffle machine table on cook line One dead roach on floor with sanitizer buckets at triple sink in ware wash area One dead roach on floor Infront of expo cooler in kitchen Manager instructed employee to removed and clean areas

#3Basic36-22-4

Basic – Floor area(s) covered with standing water. Unclean Standing water in cracked floor tiles at dish machine area

#4Basic36-17-5

Basic – Floor tiles missing and/or in disrepair. Cracked tiles at dish machine

#5Basic21-08-4

Basic – Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitizer Bucket (Quaternary 0ppm) on shelf under whipped butter. Sanitizer Bucket (Quaternary 0ppm) at bar. Remade Sanitizer Buckets (Quaternary 200ppm); **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 10, 2026 2:28 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
2 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 37 · No longer used
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.