Inspection Report

Florida DBPR Inspection Report
Completed

VITO'S GOURMET PIZZA

6212 N FEDERAL HWY · FORT LAUDERDALE · Broward County · FL 33308

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Inspection Summary

Inspection dateJuly 24, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3609625
Visit number1
Inspection Visit ID10896928
DBPR license1620867

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate4 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Front counter pizza by the slice, operator time marked. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Basic 4

#1Basic23-24-4

Basic – Buildup of food debris on reach in cooler door handles next to steam table. **Warning**

Warning
#2Basic14-09-4

Basic – Cutting board next to steam table has cut marks and is no longer cleanable. **Repeat Violation** **Warning**

Repeat ViolationWarning
#3Basic14-69-4

Basic – Ice buildup in reach-in freezer in rear prep room. **Warning**

Warning
#4Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. 1.) Gaskets on reach in cooler units. 2.) Hood filters above fry station. **Warning**

Warning

Inspector observations synchronized from DBPR on September 7, 2026 1:05 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 15 · No longer used
2 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.