GREEN APPLE KENDALL
15160 SW 136 ST STE 1 · MIAMI · Dade County · FL 33196
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 3
22-43-4High Priority – Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Observed three compartment sink at ware washing area with a reading of 0ppm. Employee added quaternary tablets to water during inspection. **Corrective Action Taken**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs stored over tortilla wraps in reach in cooler at cook line.
41-15-5High Priority – Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. Observed Sanitizer Bucket (Quaternary 500-400ppm) at front counter. Employee diluted solution with a final reading of 400ppm. **Corrected On-Site**
Intermediate 3
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed commercially, processed cakes, portioned, and individual containers missing production date.
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed a plastic measuring cup in handwashing sink at front counter.
27-16-4Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed water temperature at handwashing at front counter at 79F. Employee was able to turn on water heater during inspection, final reading was 102F. **Corrected On-Site** **Repeat Violation**
Basic 7
32-04-4Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Observed bathroom door not self closing nor is it tight fitting. **Repeat Violation**
36-37-5Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed ceiling tiles throughout kitchen and front counter where food preparation is done not smooth and easily cleaned. **Repeat Violation**
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tiles to the right of hood system, broken, and in disrepair.
50-09-4Basic – Current Hotel and Restaurant license not displayed. Observe current license not displayed. Date on license displayed is October 1st, 2024. **Repeat Violation**
14-11-5Basic – Equipment in poor repair. Observed gasket at reach in cooler next to register torn.
08B-12-5Basic – Stored food not covered. Observed three containers of cooked chicken in reach in cooler at cook line not covered.
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Observed three bags of frozen plantains thawing at room temperature coached employee on proper thawing method employee placed bags of sweet plantains under cold, running water to thaw. **Corrective Action Taken**
Inspector observations synchronized from DBPR on August 21, 2026 8:25 AM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.