ROSETTA BAKERY
19565 BISCAYNE BLVD FH7 · AVENTURA · Dade County · FL 33180
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
4 full violation description(s) documented by the inspector during this visit.
High Priority 2
22-45-4High Priority – Observed dishes not sanitized after cleaning due to employee using handwashing sink for warewashing. Advised manager that approved dishwasher should be used for washing, rinsing, and sanitizing equipment and utensils. Do not use equipment/utensils not properly sanitized.
03F-02-5High Priority – Observed prepared sandwiches and pizza identified in the written procedure as a food held using time as a public health control has no time marking. Food was located on front counter and food cart. Advised manager that time without temperature control is used as the public health control up to a maximum of 4 hours: The food shall be marked or otherwise identified to indicate the time that is 4 hours past the point in time when the food is removed from temperature control; The food in unmarked containers or packages, or marked to exceed a 4-hour limit shall be discarded. Manager added time markings. **Corrected On-Site**
Intermediate 2
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times due to employee using handwashing sink for warewashing. Advised manager that approved dishwasher should be used for washing, rinsing, and sanitizing equipment and utensils. Do not use equipment/utensils not properly sanitized.
31A-11-4Intermediate – Observed employee use handwash sink to rinse wiping cloth. No other sink in establishment. Advised manager that handwashing sink can only be used for handwashing and a prep sink should be added to mitigate any potential hand washing violations.
Inspector observations synchronized from DBPR on August 20, 2026 4:17 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.