Inspection Report

Florida DBPR Inspection Report
Completed

THE DECKHAND SOCIAL

3901 THOMAS DR · PANAMA CITY · Bay County · FL 32408

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Inspection Summary

Inspection dateMarch 6, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3609724
Visit number1
Inspection Visit ID10897027
DBPR license1305331

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority3 Intermediate5 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 2

#6High Priority08B-56-4

High Priority – Food stored in ice used for drinks. Employees' drinks stored inside of the ice machine. See stop sale.

Stop Sale
#7High Priority01B-13-4

High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Food stored in ice used for drinks. Employees' drinks stored inside of the ice machine.

Stop Sale

Intermediate 3

#8Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Pretense of buildup and mold-like substance around nozzles of the soda machine of the server station. Employee cleaned area at the time of inspection. **Corrected On-Site**

Corrected On-Site
#9Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

#10Intermediate02A-01-5

Intermediate – Raw or undercooked oysters offered and establishment has no consumer advisory sign provided on wall, menu, placard, table tent or by any other written means. Raw animal foods must be fully cooked prior to service. Observed a tray of half a dozen raw oysters taken to a guest at a table with intentions of being sold like that, without a raw oyster consumer advisory in the establishment. Operator removed raw oysters from table before they were eaten. Raw oyster consumer advisory was printed at the time of inspection to later place them in the dinning rooms of establishment. **Corrective Action Taken**

Corrective Action Taken

Basic 5

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Bowls inside of blackened seasoning.

#2Basic08B-38-4

Basic – Food stored on floor. Two boxes of raw oysters on the floor of walk in cooler. Operator stored them properly at the time of inspection. Multiple buckets of blackened seasoning stored on the floor, underneath storage rack ate the end of the line.

#3Basic38-07-4

Basic – Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. All lights in walk in cooler and walk in freezer.

#4Basic31B-04-4

Basic – No handwashing sign provided at any hand sink used by food employees.

#5Basic36-50-4

Basic – Unclean building components, attachments or fixtures. Debris and mold-like substance accumulation at the uncovered light in the back of the Walk In Cooler.

Inspector observations synchronized from DBPR on August 13, 2026 7:18 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 15 · No longer used
1 observation(s)
Category 17 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 37 · No longer used
1 observation(s)
Category 39 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.