Inspection Report

Florida DBPR Inspection Report
Completed

BURGER 21 A/S A

4200 GEORGE J BEAN PKWY, AIRSIDE A · TAMPA · Hillsborough County · FL 33607

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Inspection Summary

Inspection dateAugust 7, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3609822
Visit number1
Inspection Visit ID10897125
DBPR license3918013

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate5 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Reach-in cooler on cook line – Cold Holding: sliced tomato 46 F, homemade blue cheese dressing 50 F, crumbled blue cheese 51 F, cut lettuce 44 F. Operator discarded tomatoes, placed other items in reach-in freezer, re temped: homemade blue cheese dressing 42 F, crumbled blue cheese 43 F, cut lettuce 37 F. **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#7Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. 1 spray bottle with pink liquid not label. Operator discarded liquid at time of inspection. **Corrected On-Site**

Corrected On-Site

Basic 5

#1Basic08B-49-4

Basic – Employee personal food not properly identified and segregated from food to be served to the public. Employee 's fried rice stored in reach-in cooler at cook line. Operator discarded. **Corrected On-Site**

Corrected On-Site
#2Basic22-08-4

Basic – Interior of oven has accumulation of black substance/grease/food debris.

#3Basic51-13-4

Basic – No Heimlich maneuver/choking sign posted.

#4Basic12B-13-4

Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Employee opened bottled waters stored in reach-in coolers at cook line and back kitchen. Operator discarded drinks at time of inspection. **Corrected On-Site**

Corrected On-Site
#5Basic21-44-1

Basic – Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. A sanitizer bucket stored on counter top at coffee station. Operator removed sanitizer bucket. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 3, 2026 12:06 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)
Category 52 · Misrepresentation / misbranding
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.