Inspection Report

Florida DBPR Inspection Report
Completed

COUNTRY CAFE

2053 SE HWY 70 · ARCADIA · DeSoto County · FL 34266

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Inspection Summary

Inspection dateAugust 19, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3609924
Visit number1
Inspection Visit ID10897227
DBPR license2400251

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority3 Intermediate10 Basic0 Critical0 Non-Critical15 Total
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All DBPR Inspector Observations

15 full violation description(s) documented by the inspector during this visit.

High Priority 2

#11High Priority12A-07-5

High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed cook changing tasks then wipe his hands on his jeans, without washing hands while changing gloves, spoke to cook on importance of hand washing, cook washed hands. **Corrective Action Taken**

Corrective Action Taken
#12High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed hard raw shell eggs over gravy and grits in the reach in cooler and over pickles in the prep table, operator moved. **Corrected On-Site**

Corrected On-Site

Intermediate 3

#13Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed no towels at the handwashing sink in the kitchen, employee changed. **Corrected On-Site**

Corrected On-Site
#14Intermediate53B-13-5

Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no proof of training for one.

#15Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed tomato soup and chicken with bean soup in the reach in cooler without a date mark.

Basic 10

#1Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Observed grooved cutting board on the prep table.

#2Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed speaker on the prep table in the kitchen.

#3Basic13-04-4

Basic – Employee with no beard guard/restraint while engaging in food preparation. Observed cook with no beard guard on.

#4Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. Observed employee with no hair restraint while preparing food.

#5Basic14-11-5

Basic – Equipment in poor repair. Observed torn gasket in a couple of the reach in coolers and reach in freezer. **Repeat Violation**

Repeat Violation
#6Basic08B-38-4

Basic – Food stored on floor. Observed oil on the floor next to reach in cooler.

#7Basic14-42-4

Basic – Hood filter missing from automatic fire suppression/exhaust system. Observed some hood filters missing.

#8Basic10-20-4

Basic – In-use tongs stored on equipment door handle between uses. Observed two tongs on the door of oven, operator removed. **Corrected On-Site**

Corrected On-Site
#9Basic38-07-4

Basic – Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Observed lights that are missing the proper shield in the kitchen. **Repeat Violation**

Repeat Violation
#10Basic08B-12-5

Basic – Stored food not covered. Observed a couple of pans of gravy and grits not covered in the reach in cooler.

Inspector observations synchronized from DBPR on September 2, 2026 12:15 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
3 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 15 · No longer used
3 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 39 · No longer used
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.