LUIGI'S PIZZERIA
3883 TAMIAMI TRL · PORT CHARLOTTE · Charlotte County · FL 33980
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 4
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw calamari over cooked chicken at Display Cooler Unit. Operator switched the food items. **Corrected On-Site**
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken over beef at Reach in Cooler. Operator switched the food items. **Corrected On-Site**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed mozzarella cheese 83F and sauce 82F at pizza station.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed mozzarella cheese 83F and sauce 82F at pizza station.
Basic 4
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. **Repeat Violation**
10-20-4Basic – In-use tongs stored on equipment door handle between uses. Observed tong on oven handle at cookline. Operator removed the tong. **Corrected On-Site**
29-11-4Basic – Water leaking from pipe and/or faucet/handle. Observed water leaking from faucet handle at ware washing area handwash sink. **Repeat Violation**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Observed flour container not labeled above Reach in Freezer. Operator labeled the food item. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 2, 2026 12:02 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.