Inspection Report

Florida DBPR Inspection Report
Completed

CAPE CABARET

4725 VINCENNES BLVD · CAPE CORAL · Lee County · FL 33904

Restaurant history →

Inspection Summary

Inspection dateAugust 14, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3610553
Visit number1
Inspection Visit ID10898545
DBPR license4606920

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate8 Basic0 Critical0 Non-Critical12 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 1

#9High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed tray of stuffed raw shrimp stored over container of sauce/chili in walk in cooler.

Intermediate 3

#10Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris behind slicer blade.

#11Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink at side stage dining room bar.

#12Intermediate31B-03-4

Intermediate – No soap provided at handwash sink at side stage dining room bar and outside bar.

Basic 8

#1Basic36-34-5

Basic – Ceiling vent soiled with accumulated dust in men's restroom in stage dining room area.

#2Basic08B-47-4

Basic – Food not stored at least 6 inches off of the floor. Observed boxes of food and frozen chicken stored underneath shelving in walk in freezer.

#3Basic51-18-6

Basic – No copy of latest inspection report available.

#4Basic16-46-4

Basic – Old labels stuck to food containers after cleaning.

#5Basic33-16-4

Basic – Open dumpster lid.

#6Basic12B-13-4

Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. **Corrected On-Site**

Corrected On-Site
#7Basic08B-12-5

Basic – Stored food not covered. Roast and sauce in walk in cooler.

#8Basic36-27-5

Basic – Wall soiled with accumulated gray-like substance between ice bin and hand wash sunk at outside bar.

Inspector observations synchronized from DBPR on September 2, 2026 12:36 PM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
3 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 17 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 32 · Bathrooms
2 observation(s)
Category 34 · No longer used
1 observation(s)
Category 37 · No longer used
2 observation(s)
Category 52 · Misrepresentation / misbranding
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.