Inspection Report

Florida DBPR Inspection Report
Completed

KFC # L518065

4495 ROOSEVELT BLVD · JACKSONVILLE · Duval County · FL 32210

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Inspection Summary

Inspection dateOctober 1, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3610661
Visit number1
Inspection Visit ID10898653
DBPR license2612427

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate5 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed raw chicken at temperatures of 67F in middle sink of three compartment sink. Employee stated there was a hole in bag and it was placed in sink 20 minutes prior to drain. Raw chicken was immediately cooked. Raw chicken (67F – Cold Holding) **Corrected On-Site**

Corrected On-Site

Intermediate 2

#7Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed mold like substance build up on ice chute for soda tower in lobby.

#8Intermediate31B-05-4

Intermediate – Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Observed paper towel dispenser unable to dispense paper towels at hand wash sink near to-go window.

Basic 5

#1Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed dust build up on ceiling tiles throughout kitchen area.

#2Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. Observed amber plastic containers stacked on top of each other with visible signs of moisture and unable to air dry stored next to three compartment sink.

#3Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed; dust build up on fan guards in walk-in cooler. Dust build up on personal fan guards on cook line. **Repeat Violation**

Repeat Violation
#4Basic14-52-4

Basic – Nonfood-contact surfaces not designed and constructed to allow easy cleaning and maintenance. Observed walk-in cooler door interior in disrepair and no longer easily cleanable.

#5Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed wall with mold like substance build up near soda boxes.

Inspector observations synchronized from DBPR on August 20, 2026 4:33 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 37 · No longer used
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.