PHATZ CHICK N SHACK
1555 US HWY 1 STE 104 · VERO BEACH · Indian River County · FL 32960
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 2
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Walk in cooler: chicken wings (44-46F – Cold Holding); shrimp (48F – Cold Holding) in cooler for 1.5 hours. Manager moved to different cooler Cut tomatoes cooling from prep 1 hr (54F – Cold Holding); cheese (47F – Cold Holding); queso (52F – Cold Holding); turkey (49F – Cold Holding); ham (49F – Cold Holding); sour cream (48F – Cold Holding); American cheese (50F – Cold Holding); **Warning**
Intermediate 1
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. For all new employees. Printed form for manager **Corrected On-Site**
Basic 3
14-74-7Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Walk in cooler ambient 48f. **Warning**
16-55-4Basic – Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. Dishwasher is not going through cycle. Manager has already called eco lab. Triple sink is being utilized
14-11-5Basic – Equipment in poor repair. Cook line cooler door is in disrepair. Torn gasket on tall freezer. Cook line cooler is not working, and not in use
Inspector observations synchronized from DBPR on September 7, 2026 1:15 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.