Inspection Report

Florida DBPR Inspection Report
Completed

PANERA BREAD #4160

1457 WP BALL BLVD · SANFORD · Seminole County · FL 32771

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Inspection Summary

Inspection dateJuly 31, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3610782
Visit number1
Inspection Visit ID10898774
DBPR license6904579

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate6 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 1

#7High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -salad bar cooler: grilled chicken 47F and boiled eggs 48F, per operator stored in top of salad reach-in cooler less than 3 hours, employee relocated products to walk-in freezer to rapidly cool **Corrective Action Taken**

Corrective Action Taken

Basic 6

#1Basic23-24-4

Basic – Buildup of food debris/soil residue on equipment door handles. -reach-in cooler drawers on front line **Repeat Violation**

Repeat Violation
#2Basic36-32-5

Basic – Ceiling/ceiling tile shows damage or is in disrepair. -over baker's area, operator states professional repairs are scheduled **Corrective Action Taken**

Corrective Action Taken
#3Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. -plastic container on dish drying rack, operator relocated **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#4Basic36-73-4

Basic – Floor soiled/has accumulation of debris. -floor underneath shelf in dishwashing area **Repeat Violation**

Repeat Violation
#5Basic25-02-4

Basic – Unwrapped single-service utensils not presented so that only the handles are touched. -plastic knives on front line, employee reorganized **Corrected On-Site**

Corrected On-Site
#6Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. -wall in dishwashing area has a accumulation of has an accumulation of black, mold-like substance **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on September 3, 2026 12:37 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 26 · No longer used
1 observation(s)
Category 37 · No longer used
3 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.