Inspection Report

Florida DBPR Inspection Report
Completed

TIMBER PINES COMMUNITY ASSOC

2340 GRAND PINES BLVD · SPRING HILL · Hernando County · FL 34606

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Inspection Summary

Inspection dateOctober 8, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3610906
Visit number1
Inspection Visit ID10898898
DBPR license3700729

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority4 Intermediate3 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority01B-01-4

High Priority – 1 dented can of dark red kidney beans. See stop sale.

Stop Sale

Intermediate 4

#5Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed the operator the DBPR HR form 5030-104. The operator posted. **Corrected On-Site**

Corrected On-Site
#6Intermediate22-02-4

Intermediate – Food-contact surface: The gaskets inside two reach-in coolers on the left side of the kitchen, near the waitress wait station, had a mold-like substance. The operator cleaned the gaskets inside both reach-in coolers. **Corrected On-Site**

Corrected On-Site
#7Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Quaternary Test Strips are expired.

#8Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. The bottle was located on the shelving unit arcross from the three compartment sink. The operator labeled the bottle of degreaser. **Corrected On-Site**

Corrected On-Site

Basic 3

#1Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable.

#2Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. 3 containers wet nesting on the shelving unit across from the three compartment sink. The operator separated the containers to let them air dry. **Corrected On-Site**

Corrected On-Site
#3Basic22-08-4

Basic – The interior of the microwave has an accumulation of grease and food debris. It is the microwave located on the right side of the cook line above. The operator cleaned the interior of microwave. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 20, 2026 3:56 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 17 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.