DOG PUB SOCIAL Inspection – March 25, 2026

High Priority 1

#5High Priority35A-02-7

High Priority – Live, small flying insects found 2 live flies in dining area.

Intermediate 2

#6Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed operator form HR 5030-104

#7Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Basic 4

#1Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee beverage next to air fryer on prep table in kitchen. Operator moved beverage. **Corrected On-Site**

Corrected On-Site

#2Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. No hair restraint on employee. Operator had employee put on hat. **Corrected On-Site**

Corrected On-Site

#3Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of air fryer and pizza oven soiled with debris

#4Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. No hand washing sign in large stalls of both men's and women's rooms.

Florida Food Watch

DOG PUB SOCIAL

Inspection Summary

Violation Summary

See what changed since the last inspection.

All DBPR Inspector Observations

High Priority 1

Intermediate 2

Basic 4

Inspection Report

DOG PUB SOCIAL

Inspection Summary

Violation Summary

See what changed since the last inspection.

All DBPR Inspector Observations

High Priority 1

Intermediate 2

Basic 4