High Priority – Employee cracked raw shell eggs and then handled ready-to-eat food without washing hands. Single-use gloves not changed as needed after contamination with raw egg prior to handling ready to eat food. -cook cracked raw shell eggs at cook line prior to handling shredded cheese from container without washing hands/changing gloves

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. -raw shell eggs stored above condiments on rack inside stand up cooler near ovens **Corrected On-Site**