MIMOTO
71 9 ST S · NAPLES · Collier County · FL 34102
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
3 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach-in cooler at front counter; chopped tomatoes (53F – Cold Holding); cooked mushrooms (56F – Cold Holding). Per operator all items stored in reach-in cooler for 2 hours. Operator moved all items to different cooler. **Corrected On-Site**
Intermediate 2
02B-01-5Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Raw salmon not identify at salad section of the menu. Operator identified raw salmon on the menu at time of inspection. **Corrected On-Site**
03F-10-5Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Operator has time marked for cooked sushi rice and raw eggs at prep area without written procedures. Provided operator time as public health control form. **Corrective Action Taken**
Inspector observations synchronized from DBPR on August 18, 2026 7:46 AM.
Violation category totals
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.