HIDDEN LAKES GOLF COURSE
35 FAIRGREEN AVE · NEW SYMRNA BEACH · Volusia County · FL 32168
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
21 full violation description(s) documented by the inspector during this visit.
High Priority 6
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. -0 ppm corrected to 100 ppm **Warning**
12A-13-4High Priority – Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. -employee using self phone then continued to cook food **Warning**
08A-11-5High Priority – Raw animal food stored over canned/bottled drinks. – walk in cooler raw eggs over beer **Warning**
35A-04-4High Priority – Rodent activity present as evidenced by rodent droppings found. -approximately 15 rodent droppings on floor around clothes dryer Washer and dryer are located in a storage area. No food in storage area is separate from kitchen. Employee has cleaned and sanitized area **Admin Complaint**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -cooked line reach in cooler shedded cheese ,sour cream,Cole slaw sliced cheese 46f -48f,Haddock 46f,Chicken 46f,hot dog 46f,cooked onions 46 f -moving food to another cooler **Warning**
41-10-4High Priority – Toxic substance/chemical improperly stored. -spray bottles of windex hanging on 2 compartment sink **Warning**
Intermediate 1
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. -items stored in hand sink at bar **Corrected On-Site** **Warning**
Basic 14
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. -water damage to ceiling in bar area,per manager leak is fixed . **Warning**
24-07-4Basic – Cleaned and sanitized equipment or utensils not properly stored. -ice Bucket on floor **Warning**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. -drinks on cooler at bar **Corrected On-Site** **Warning**
12B-02-4Basic – Employee eating in a food preparation or other restricted area. -employee eating in bar area **Warning**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -cell phone on cooler at bar **Corrected On-Site** **Warning**
36-24-5Basic – Hole in or other damage to wall. -behind washer and dryer **Warning**
10-20-4Basic – In-use tongs stored on equipment door handle between uses. **Warning**
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. -oven on cookline **Warning**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. -cook line **Corrected On-Site** **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -gasket soiled on reach in cooler on cookline **Warning**
36-64-5Basic – Objectionable odors by drains next to washer **Warning**
29-11-4Basic – Water leaking from pipe and/or faucet/handle. -leaking pipe under 2 compartment sink by cookline **Warning**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. -fish flour **Warning**
36-10-4Basic – Worn, torn and/or soiled floors/carpeting. -floors soiled under equipment at bar **Warning**
Inspector observations synchronized from DBPR on August 17, 2026 8:23 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
4 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.