TIJUANA TAXI CO
4400 S UNIVERSITY DR · DAVIE · Broward County · FL 33328
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 4
03D-02-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. In fryer fliptop unit lower cooler, fried wings (51F – Cooling). Per employee prepared on 10-20 and in unit overnight. See stop sale.
12A-29-4High Priority – Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Dishwasher handled clean pans from sanitizer sink immediately after washing and rinsing dirty pans without washing hands first. Reviewed with manager and employees proper procedures for future knowledge. **Corrective Action Taken**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. In fryer fliptop unit lower cooler, fried wings (51F – Cooling). Per employee prepared on 10-20 and in unit overnight.
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. In steam bath on cookline grill , grilled chicken (118-129F – Hot Holding). Per employee prepared less than 45 minutes. Employee reheated on grill to 171F for proper hot holding at 135F. **Corrected On-Site**
Intermediate 2
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Unknown substance in spray bottles by dining room. Employee marked all as table cleaner. **Corrected On-Site** **Repeat Violation**
27-16-4Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. At cookline hand sink, no hot water due to stripped faucet handle. Maintenance person on site replaced handle. Hot water available. **Corrected On-Site**
Basic 3
24-05-4Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice buckets in service station not inverted. Manager inverted. **Corrected On-Site**
29-09-4Basic – Faucet/handle missing or damaged at plumbing fixture. Cookline hand wash sink has stripped hot water handle. Maintenance person on site replaced faucet handle. **Corrected On-Site**
33-16-4Basic – Open dumpster lid. Recycling dumpster lid open.
Inspector observations synchronized from DBPR on August 19, 2026 8:09 AM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.