Inspection Report

Florida DBPR Inspection Report
Warning

JF KICKS RESTAURANT & PATIO BAR

3345 LITHIA PINECREST RD · VALRICO · Hillsborough County · FL 33596

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Inspection Summary

Inspection dateSeptember 29, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3611336
Visit number1
Inspection Visit ID10899328
DBPR license3915627

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority2 Intermediate11 Basic0 Critical0 Non-Critical17 Total
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All DBPR Inspector Observations

17 full violation description(s) documented by the inspector during this visit.

High Priority 4

#12High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Tested twice at 0ppm. Sanitizer supply empty. **Warning**

Warning
#13High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw bacon stored,over portioned broccoli and salad dressing in walk in cooler. Operator moved bacon to lower shelf **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#14High Priority02C-01-5

High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Cooked chicken with prepare date of 9/21/2025. Operator discarded. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#15High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Spray bottle of sanitizer stored on prep table at wait station. Operator removed. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Intermediate 2

#16Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test kit for dish machine. **Warning**

Warning
#17Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. 3 unlabeled spray bottles on side table outside kitchen doors. Operator placed labels **Warning**

Warning

Basic 11

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Portion cup used to scoop bulk sugar. Operator removed. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#2Basic06-09-1

Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. ROP grouper and salmon thawed. Operator removed from packaging. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#3Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed on prep table in prep area. Operator removed. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#4Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. Drink glasses at soda fountain. **Warning**

Warning
#5Basic08B-38-4

Basic – Food stored on floor. Multiple boxes of food on floor in walk in freezer. Buckets of pickles on floor in walk in cooler. **Warning**

Warning
#6Basic10-08-5

Basic – Ice scoop handle in contact with ice. Observed in ice bin at outside bar. **Warning**

Warning
#7Basic10-20-4

Basic – In-use tongs stored on equipment door handle between uses. 2 tongs on oven door handles. Operator removed **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#8Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled. **Warning**

Warning
#9Basic25-05-4

Basic – Single-service articles improperly stored. Case of portion cup lids on floor in wait station. **Warning**

Warning
#10Basic21-38-4

Basic – Wiping cloth sanitizing solution stored on the floor. 2 buckets on cookline floor. Operator placed in pans. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#11Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Bulk sugar container not labeled. **Warning**

Warning

Inspector observations synchronized from DBPR on August 20, 2026 4:43 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 7 · Food not re-served
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 11 · Employee health knowledge / ill employees
2 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 17 · No longer used
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 26 · No longer used
1 observation(s)
Category 42 · Cleaning and maintenance equipment
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.