Inspection Report

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Florida Food Watch

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Florida DBPR Inspection Report
Completed

BHAN THAI CUISINE

47 GULF BREEZE PKWY · GULF BREEZE · Santa Rosa County · FL 32561

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Inspection Summary

Inspection dateAugust 20, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number1320430
Visit number1
Inspection Visit ID10899889
DBPR license6750274

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate0 Basic0 Critical0 Non-Critical2 Total
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All DBPR Inspector Observations

2 full violation description(s) documented by the inspector during this visit.

High Priority 2

#1High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Upon inspection, observed raw shrimp stored over cups of ice used for drinks in reach in freezer. Operator moved shrimp to lower portion of reach in freezer during inspection. **Corrected On-Site**

Corrected On-Site
#2High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Upon inspection observed raw chicken and duck stored over pork egg rolls in reach in freezer.

Inspector observations synchronized from DBPR on September 2, 2026 12:10 PM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.