GUSTO'S LATIN FOOD
12239 SW 112 ST · MIAMI · Dade County · FL 33186
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-17-6High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged. Observed raw chicken stored over raw ground beef in reach in freezer across from bathroom. **Repeat Violation**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed cheese empanadas (111F – Hot Holding); chicken empanadas (113F – Hot Holding) at hot box at front counter. As per operator for less than one hour. Operator increased temperature. **Corrective Action Taken**
Intermediate 1
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at handwashing sink at front counter. Operator provided paper towels during inspection. **Corrected On-Site**
Basic 8
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Observed cutting board in kitchen area across from prep table. Also observed on green cutting board at front counter. **Repeat Violation**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee personal water bottle stored on prep table in kitchen area.
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Observed employee engaging in food preparation with no hair net. **Repeat Violation**
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup in reach in freezer at front counter.
10-06-5Basic – In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Observed scoop handle in direct contact with cooked white rice at steam table in kitchen area. Operator removed scoop. **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets to reach in cooler at front counter soiled. Also observed hood filters soiled with an accumulation of grease. **Repeat Violation**
25-17-4Basic – Single-service articles stored on a soiled surface. Observed to go containers stored on rusty shelves in kitchen area.
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Observed container of sugar not labeled on dry storage rack in kitchen area.
Inspector observations synchronized from DBPR on September 8, 2026 12:07 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.