FIRST WATCH RESTAURANT #175
7620 PETERS RD · PLANTATION · Broward County · FL 33324
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw smoked salmon stored over ready to eat sausage in the walk in cooler. Operator stored properly. **Corrected On-Site**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cooked onions (47-53F – Cold Holding) at front line reach in cooler. As per operator, item not prepped or portioned today. As per operator, at front line reach in cooler more than 4 hours, overnight. Operator discarded. See stop sale.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cooked onions (47-53F – Cold Holding) at front line reach in cooler. As per operator, item not prepped or portioned today. As per operator, at front line reach in cooler more than 4 hours, overnight. Operator discarded. See stop sale.
Intermediate 1
31B-03-4Intermediate – No soap provided at handwash sink. Observed no soap provided at hand washing sink near soda machine. Operator provided soap. **Corrected On-Site**
Basic 2
24-05-4Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed ice buckets near ice machine not inverted. Operator stored properly. **Corrected On-Site**
33-16-4Basic – Open dumpster lid.
Inspector observations synchronized from DBPR on August 20, 2026 4:59 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.