Inspection Report

Florida DBPR Inspection Report
Completed

BESITO MEXICAN

253 WESTSHORE PLAZA SUITE 205 · TAMPA · Hillsborough County · FL 33609

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Inspection Summary

Inspection dateSeptember 3, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3611994
Visit number1
Inspection Visit ID10900712
DBPR license3917586

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw beef stored over vegetable skewers in walk in cooler at time of inspection. Operator moved skewers to upper shelf. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#5Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting boards are stained at time of inspection **Repeat Violation**

Repeat Violation

Basic 3

#1Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. Observed wet nesting on stacked metal food containers stored on shelves in kitchen at time of inspection.

#2Basic10-17-4

Basic – In-use knife/knives stored in cracks between pieces of equipment. Observed black handled knife stored between equipment on cooks line at time of inspection. Operator had employee remove knife during inspection. **Corrected On-Site**

Corrected On-Site
#3Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry. Observed mop stored in mop sink not set to dry at time of inspection. Operator moved mop to dry during inspection. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 22, 2026 7:51 AM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 43 · Separation from living/private areas and restricted kitchen access
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.