CAMBRIA SUITES FORT LAUDERDALE AIRPORT
141 NW 19 CT · DANIA · Broward County · FL 33004
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 4
12A-07-5High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee removed fish from packaging changed gloves no hand wash. Educated operator on handwashing procedures. Operator washed hands correctly and put on new gloves. **Corrected On-Site** **Warning**
03A-03-5High Priority – Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. On top low boy two door cooler – raw shell eggs (57 F – Cold Holding) per operator item was left out for approximately 2.5 hours. Operator placed raw shell eggs in cooler to quick chill. **Corrective Action Taken** **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Two door Low boy cooler opposite prep table – Cooked rice (56F – Cold Holding). Per operator item was not prepared or portioned today. Item was prepared on 09-07-2025. See stop sale. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. 1. Condiment holder – cheese (53F – Cold Holding); cooked chicken (56F – Cold Holding).Per operator , food not prepped or portioned today; food stored out of temperature for approximately 2.5 hours. Operator put items in ice for quick chill. Corrective Action Taken. 2. Two door Low boy cooler opposite prep table – Cooked rice (56F – Cold Holding). Per operator item was not prepared or portioned today. Item was prepared on 09-07-2025. See stop sale. **Repeat Violation** **Admin Complaint**
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Soda gun nozzles at bar soiled with black mold like substance. **Warning**
05-08-4Intermediate – No probe thermometer provided to measure temperature of food products. Operator doesn't have a thermometer. **Warning**
Basic 7
06-09-1Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed rop fish thawing in packaging indicating removal upon thawing. Fish is partially frozen. Operator removed from packaging to allow oxygen flow, during inspection. **Corrected On-Site** **Warning**
50-09-4Basic – Current Hotel and Restaurant license not displayed. **Warning**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. 1. Employee hand Bag stored above prep table. Operator removed and stored in designated area. 2. Employee phone stored on single serve plates. Employee removed phone and stored correctly. **Corrected On-Site** **Repeat Violation** **Warning**
14-69-4Basic – Ice buildup in reach-in freezer. One door low boy freezer next to coffee has ice buildup. **Repeat Violation** **Warning**
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. At cook line utensils in standing water at 86F. Operator place utensils on stove top and heated water to 135F. **Corrected On-Site** **Warning**
22-08-4Basic – Interior of oven has accumulation of grease and food debris. **Warning**
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Raw chicken and raw salmon thawing in sink in packaging. Educated operator on proper thawing Methods. Operator placed chicken in refrigerator to thaw. **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on August 22, 2026 7:26 AM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.