Inspection Report

Florida DBPR Inspection Report
Completed

ZABB THAI & SUSHI

8880 W SR 84 · DAVIE · Broward County · FL 33324

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Inspection Summary

Inspection dateNovember 10, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3612320
Visit number1
Inspection Visit ID10901038
DBPR license1611735

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority3 Intermediate3 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority08A-02-6

High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Observed raw steak stored over ready to eat smoked salmon and ice cream in the large single door freezer in the kitchen by the dishwashing machine. The steak and smoked salmon are not in their commercial packaging. Operator stored properly. **Corrected On-Site**

Corrected On-Site
#5High Priority01B-13-4

High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Commercially processed reduced oxygen packaged yellow fin tuna bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Operator discarded. See stop sale.

Stop Sale

Intermediate 3

#6Intermediate31A-10-4

Intermediate – Equipment drain line draining into handwash sink. Observed handwashing sink near the sushi area with a drain from the ice machine draining into the hand washing sink. Operator removed drain. **Corrected On-Site**

Corrected On-Site
#7Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed employee dump ice into the front handwashing sink. Operator removed ice, cleaned and sanitized handwashing sink. **Corrected On-Site**

Corrected On-Site
#8Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Observed an unlabeled spray bottle in the kitchen. As per operator chemical is degreaser. Operator properly labeled. **Corrected On-Site**

Corrected On-Site

Basic 3

#1Basic06-09-1

Basic – Commercially processed reduced oxygen packaged yellow fin tuna bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Operator discarded. See stop sale.

Stop Sale
#2Basic36-17-5

Basic – Floor tiles missing and/or in disrepair. Observed several broken tiles in the kitchen by the dishwashing machine.

#3Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed interior of microwave with accumulation of food debris.

Inspector observations synchronized from DBPR on August 18, 2026 7:56 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 7 · Food not re-served
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 32 · Bathrooms
2 observation(s)
Category 37 · No longer used
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.