Inspection Report

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Florida Food Watch

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Florida DBPR Inspection Report
Completed

VENEZUELA BAKERY

1398 S NARCOOSSEE RD · ST CLOUD · Osceola County · FL 34771

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Inspection Summary

Inspection dateAugust 6, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3612351
Visit number1
Inspection Visit ID10901069
DBPR license5911968

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate1 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Shelled eggs over pastries in reach in cooler on wall

Intermediate 1

#3Intermediate03F-10-5

Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. cheese breads (77-79F) in front counter display case Out for less than 4 hours per operator Emailed operator time plan

Basic 1

#1Basic08B-49-4

Basic – Employee personal food not properly identified and segregated from food to be served to the public. Banana and personal tupperware container in reach in cooler on wall

Inspector observations synchronized from DBPR on September 3, 2026 12:13 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.