DEE'S HANGOUT
527 N RICHARD JACKSON BLVD · PANAMA CITY BEACH · Bay County · FL 32407
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw eggs stored on box of whipped cream in inside walk-in. Raw eggs stored over lemons in outside walk-in cooler. All eggs relocated at time of inspection. **Corrected On-Site**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Thawed tuna in vacuum sealed bags on grill station. See stop sale.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Coleslaw 49F in low 1 door cook line reach in, per employee item in cooler for approximately 1 hour. Voluntarily discarded at time of inspection. Iced: egg wash 49F in fry station. Per employee egg wash in location for approximately 2 hours. More ice added to ice bath during inspection. **Corrective Action Taken**
Intermediate 2
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink in steam pot area. Restocked at time of inspection. **Corrected On-Site**
31B-03-4Intermediate – No soap provided at handwash sink in steam pot area. Restocked at time of inspection. **Corrected On-Site**
Basic 5
06-09-1Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Thawed tuna in vacuum sealed bags on grill station. See stop sale.
22-08-4Basic – Interior of tortilla chip drawer has accumulation of grease/food debris. Washed at time of inspection. **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Front of bread drawers and dish cart soiled in sandwich station. Food debris on sheet pans on speed racks in walk-in cooler.
22-16-4Basic – Reach-in cooler in steamer station, interior/shelves have accumulation of soil residues. Interior cleaned at time of inspection. **Corrected On-Site**
29-49-6Basic – Standing water in bottom of cook line 1 door reach-in-cooler, and in tuna dip station reach in. Employees dried interior of reach in during inspection. **Corrected On-Site**
Inspector observations synchronized from DBPR on August 20, 2026 3:09 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.