FIVE SPICE VIETNAMESE PHO AND SUSHI BAR
1801 NE 8 ST · HOMESTEAD · Dade County · FL 33033
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
21 full violation description(s) documented by the inspector during this visit.
High Priority 5
50-17-3High Priority – Operating with an expired Division of Hotels and Restaurants license. **Warning**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed shell eggs over open cans of sauce. **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse.) Observed inside of the walk in cooler Marinated pork (65 F – Cold Holding); Marinated chicken (59 F – Cold Holding); Lemon grass soup (60 F – Cold Holding) according to the chef since yesterday. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed inside of the walk in cooler Marinated pork (65 F – Cold Holding); Marinated chicken (59 F – Cold Holding); Lemon grass soup (60 F – Cold Holding) according to the chef since yesterday. **Repeat Violation** **Admin Complaint**
29-42-4High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. **Warning**
Intermediate 4
53A-03-7Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Observed manager certification under Jimmy Nguyen expired on 07/22/2025. **Warning**
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Observed water heater containers inside of the kitchen hand washing sink located block. Operator removed items **Corrected On-Site** **Warning**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels on the sushi area hand washing sink. Employee provided paper towel **Corrected On-Site** **Warning**
05-08-4Intermediate – No probe thermometer provided to measure temperature of food products. **Warning**
Basic 12
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. **Warning**
16-21-4Basic – Accumulation of debris on exterior of warewashing machine. **Warning**
32-07-5Basic – Bathroom facility not clean. Observed men's bathroom dirty. **Warning**
23-24-4Basic – Buildup of food debris/soil on equipment. Observed storage fan cover located in the kitchen area with heavy soiled, observed under prep table with heavy soiled. **Warning**
14-74-7Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed walk in cooler ambient temperature 66 F **Warning**
35A-03-4Basic – Dead roaches on premises. Observed two dead roaches next to the fryers, one behind charbroiled grill, two behind ice machine. **Warning**
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Observed employees cooking employee preparing food with no hair restraint **Warning**
36-73-4Basic – Floor soiled/has accumulation of debris. Observed walk in freezer floor soiled, observed behind equipments with grease on the floor. **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed under charbroiled grill soiled, under stove with heavy soiled. **Warning**
14-17-4Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed walk walk in cooler , freezer shelves with rust. **Warning**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed walls soiled in storage, kitchen area. **Warning**
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. **Warning**
Inspector observations synchronized from DBPR on August 20, 2026 3:53 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.