ESTACAO DO PAO BAKERY AND RESTAURANT
23269 STATE RD 7 STE 105 106 107 · BOCA RATON · Palm Beach County · FL 33428
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
20 full violation description(s) documented by the inspector during this visit.
High Priority 5
08A-04-5High Priority – Raw animal food stored over or with unwashed produce. Raw chicken stored above unwashed cabbage in walk in cooler. Raw whole shell eggs stored above unwashed green onions in walk in cooler. Operator reorganized. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken stored above ready to eat soups/sauces in walk in cooler. Operator reorganized. **Corrected On-Site**
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw beef stored in contact with raw chicken wings in front meat prep cooler. Raw ground beef stored above raw fish in walk in cooler. Operator reorganized. **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. butter (53F – Cold Holding) not prepared or portioned today per operator stored in residential cooler in back storage area. Per operator, items were moved from walk in cooler less than 3 hours ago. Operator moved to neighboring cooler to chill. **Corrective Action Taken**
41-10-4High Priority – Toxic substance/chemical improperly stored. Heavy duty chemical cleaner stored with and over single use aluminum pans and ready to use pans on warewashing storage rack. Operator moved chemicals. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
Intermediate 1
53A-05-6Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. 6 employees engaged in food service at time of inspection. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ **Repeat Violation** **Admin Complaint**
Basic 14
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin at front bar area.
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles throughout front meat prep and back storage areas.
51-11-4Basic – Carbon dioxide tanks not adequately secured in walk in cooler.
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vents with mold like substance in dishwashing area.
32-04-4Basic – Customer bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
36-22-4Basic – Floor area(s) covered with standing water in front of front bar handwashing sink caused by leaking hose.
36-73-4Basic – Floor soiled/has accumulation of debris throughout bakery prep areas.
08B-38-4Basic – Food stored on floor. Buckets of raw protein stored on floor of walk in freezer. Canned and plastic bottled beverages stored on floor in front and back prep areas.
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues at front coffee prep reach in cooler.
14-20-4Basic – Ripped/worn tin foil used as shelf cover at kitchen prep table.
25-05-4Basic – Single-service articles improperly stored. Single service to go containers stored on floor in back storage areas. **Repeat Violation**
08B-12-5Basic – Stored food not covered. Cooked meats not covered in walk in freezer.
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Cooked ground beef thawing in bowl at room temperature at back kitchen prep table. Operator moved item to reach in cooler.
29-11-4Basic – Water leaking from pipe and/or faucet/handle. Leaking hose underneath front bar area handwashing sink.
Inspector observations synchronized from DBPR on August 20, 2026 4:28 PM.
Violation category totals
1 observation(s)
1 observation(s)
5 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.