LA MESA DORAL
7575 NW 12 ST · MIAMI · Dade County · FL 33126
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 2
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed rice and beans (46F – Cold Holding); cooked pork belly (46F – Cold Holding); cooked shredded beef (46F – Cold Holding); cooked red beans (48F – Cold Holding); cooked pork chunks (47F – Cold Holding); cooked ground beef (48F – Cold Holding); corn tamales (46F – Cold Holding). As per operator food was prepared 24 hours before the inspection. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed rice and beans (46F – Cold Holding); cooked pork belly (46F – Cold Holding); cooked shredded beef (46F – Cold Holding); cooked red beans (48F – Cold Holding); cooked pork chunks (47F – Cold Holding); cooked ground beef (48F – Cold Holding); corn tamales (46F – Cold Holding). As per operator food was prepared 24 hours before the inspection. **Warning**
Intermediate 1
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed cooked pork and cooked ground beef, cooked pork belly, corn tamales, red beans with no date marking. As per operator from prior day.
Basic 8
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
36-34-5Basic – Ceiling/ceiling tiles soiled with accumulated food debris, grease, dust, or mold-like substance, throughout the establishment.
14-74-7Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed walk in cooler running at 55 F.
06-09-1Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed tuna in individual vacuum packages inside walk in cooler. Operator opened the packages, and removed fish. **Corrective Action Taken**
35B-02-4Basic – Insect control device installed over food preparation area. By coffee grinder.
24-05-4Basic – Observed clean bowls, plates, pots and pans not stored inverted or in a protected manner, located at cooking line shelves.
14-33-4Basic – Reach-in cooler shelves with rust that has pitted the surface.
14-17-4Basic – Walk-in cooler shelves with rust that has pitted the surface.
Inspector observations synchronized from DBPR on August 21, 2026 8:26 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.