Inspection Report

Florida DBPR Inspection Report
Completed

PLAYA BOWLS

145 BEACHWALK SHORE DR, STE 105 · ST. JOHNS · St. Johns County · FL 32259

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Inspection Summary

Inspection dateAugust 5, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3613012
Visit number1
Inspection Visit ID10901730
DBPR license6502574

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate5 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 2

#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. milk (53F – Cold Holding) in top section of reach in cooler in sticking out above fill line, per manager lid has been left open for several hours, milk moved to reach in cooler on back of kitchen. **Corrective Action Taken**

Corrective Action Taken
#7High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Multiple spray bottles of sanitizer and degreaser stored over clean containers and equipment next to triple sink.

Basic 5

#1Basic13-07-4

Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee making food at front counter wearing bracelets.

#2Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. Employee preparing foods at front counter.

#3Basic02D-03-4

Basic – Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Missing package date and location address on protein bits at grab and go reach in cooler at front counter.

#4Basic25-06-4

Basic – Single-service articles not stored inverted or protected from contamination. Box of to go spoons and to go containers stored on floor under front counter, boxes moved. Also to go lids and to go spoons not store inverted at front counter by register.

#5Basic08B-17-4

Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Box of unwashed cucumbers stored over buckets of prepared carrots in reach in cooler at front counter.

Inspector observations synchronized from DBPR on September 3, 2026 12:16 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 26 · No longer used
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.