Inspection Report

Florida DBPR Inspection Report
Enforcement

STEAK N SHAKE

1760 US HWY 1 S · SAINT AUGUSTINE · St. Johns County · FL 32084

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Inspection Summary

Inspection dateAugust 8, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3613066
Visit number1
Inspection Visit ID10901784
DBPR license6501462

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate1 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 2

#2High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed dishwasher machine at 0ppm chlorine. Person in charge primed and retested at 100ppm chlorine **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#3High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed cooked onions (119F – Hot Holding) left out for less than four hours per person in charge. Person in charge started to reheat on grill. **Corrective Action Taken**

Corrective Action Taken

Basic 1

#1Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets on cook line coolers and drawers soiled with food debris.

Inspector observations synchronized from DBPR on September 3, 2026 11:59 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.