RYAN'S LOBSTER POUND
1850 EMERSON ST · JACKSONVILLE · St. Johns County · FL 32207
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 2
35A-02-7High Priority – Live, small flying insects found. One fly by box freezer
41-10-4High Priority – Toxic substance/chemical improperly stored. Cleaner naive cooked lobster in triple sink, employee moved lobster **Corrected On-Site**
Intermediate 5
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed one **Corrected On-Site**
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Fryer basket and interior of fryer with grease build up
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Employee rinsing bowl in hand sink, explained to him
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Only employee here for 3 months, Jason **Warning**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Only employee here, Jason, emailed agreement
Basic 7
13-04-4Basic – Employee with no beard guard/restraint while engaging in food preparation. Employee working with cooked lobster doesn't have beard guard, put one on **Corrected On-Site**
50-03-4Basic – Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. Old one
35B-14-4Basic – Mobile food dispensing vehicle service opening not kept closed except during food service. Door and window opened, no screens
51-13-4Basic – No Heimlich maneuver/choking sign posted. Emoted one **Corrective Action Taken**
51-18-6Basic – No copy of latest inspection report available. Manager couldn't find it
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Interior ledge on flat grill
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Cooked lobster in water at triple sink, 43f, explained to employee, placed them in refrigerator **Corrective Action Taken**
Inspector observations synchronized from DBPR on August 19, 2026 8:04 AM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.